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September 03, 2010    07:45AM CST
 
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Orange County / County Cooking
Swiss Steak
Published 08/24/2010 - 11:59 p.m. CST

Our friend Floyde asked me last week how would you cook steak and fresh vegetables together. I always use my five quart pot, even though I have two crock pots.
Brown the meat first, add onions and potatoes and all of the other vegetables you are going to add. Turn fire ever so low and cook four to eight hours. That’s just me. I do have a Swiss steak recipe that you would probably cook in your crock pot.
Spicy Meat Pie
Published 07/20/2010 - 10:42 p.m. CST

I have been digging around looking for things that would be easy and simple. Something that won’t take too long to prepare and perhaps easy as pie. So here is one that sounds like just the thing to make.
Italian-Style Zucchini
Published 06/29/2010 - 10:00 p.m. CST
Thanks to my daughter-in-law Marcia, we have been having some fresh from the garden vegetables.
Today we had yellow squash.
Crawfish number two
Published 05/31/2010 - 11:30 a.m. CST
I was told that I didn’t tell you how to cook the mud bugs, so here goes.
I know I told you that you ha to have enough water to cover and that they needed room to stir. You can find several crawfish seasonings, just find the one that you like best.
Corned Beef and Cabbage
Published 05/07/2010 - 5:21 p.m. CST
As I was checking out the produce last week, especially the cabbage, a lady asked me if I ever made cabbage rolls and of course I had. Did I boil the leaves to make them pliable? Of course. So she said to put the cabbage head in the microwave instead of boiling them. Hey, it does work.
Strawberry Short Cut Cake
Published 04/26/2010 - 8:42 p.m. CST
Strawberries are in and are at a low price, so get them, cook um or eat fresh. They are good anyway and aren’t on sale very often. I was looking for a low sugar cake and found this so the sugarless cake went astray for another week.
Easy Boston Cream Pie
Published 04/09/2010 - 12:49 p.m. CST

Charles and I were at the barber shop about three weeks ago and Ray told that just looking at some of my recipes made you fat. So I decided to look for a diet cake and came across this before I got to the cake so, you’ll get this instead and I will look for the diet cake for another time.

Casa Ole Dip
Published 03/29/2010 - 12:39 p.m. CST

I thought that you might need something to eat all of those leftover Easter eggs with. That is if people still make their own Easter eggs.

Mushroom steak sauce
Published 03/17/2010 - 1:00 a.m. CST

Now that we have moved up to “Spring Forward” it is time to dig out the grill and clean it up for some good cooking.

Now Charlie would just as soon have homemade ice cream, however, I’d like to have a big juicy rib-eye, a baked potato and some green salad (then you can top it off with ice cream!).

Goulash
Published 06/17/2010 - 5:15 p.m. CST
While searching through my First Place Cook book I found this Goulash recipe and since I had never made such a thing by that name anyway I decided to give it to you. It sounds good and is simple so why not.
Crawfish
Published 05/14/2010 - 1:53 p.m. CST
Well it is crawfish time. I have seen priced for .97 cents to $3.98. I don’t know why there is such a difference in the price unless it is that some are purged and some aren’t. We sometimes re-purge them ourselves. That is one thing that you do want. You don’t want to have them ready to eat and find that you can’t because they taste like dirt.
Chocolate Cake Brownies
Published 04/30/2010 - 12:37 p.m. CST
My daughter called from Vegas sometime back looking for a cake recipe that used no sugar. Her daughter, Carly was having a birthday and had just found out that she was diabetic, so she need a cake mix that had no sugar.
Cranberry Pecan Muffins
Published 04/21/2010 - 2:35 a.m. CST
Charles and I drive into town to walk for two miles five days a week. We often see people we know. Even get some recipes sometimes.

We ran into a long time friend last Thursday and the first thing he wanted to know was had we seen his woman. We see lots of them. It seems as if the men take off in one direction to do their little bit of shopping when the wife buys the groceries.
Magic Cookie Bars
Published 04/07/2010 - 12:24 a.m. CST

Well, now they say chocolate is good for you. After all of these years, you have felt badly about eating this good old fattening chocolate. Now they say OK, go ahead and eat.

Chex Party Mix
Published 03/24/2010 - 1:18 a.m. CST

With the tournaments going on, I thought a good snack would be good. It is even a good gift for kids anytime, especially during holidays.

Strawberry Salad
Published 03/05/2010 - 1:34 p.m. CST

I can hardly wait until Strawberry season is open. I just love strawberry pie or just strawberries and cream. In the mean time, I have a good strawberry dish for you again.

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